My recipe for a healthy yogurt
You know that yogurt with all of that nutra sweet and splenda crap in it? Well, here's a healthier way.
All you need is a quart of plain yogurt, either non or low fat, put some in a bowl and add a tablespoon of jam or preserves. (I suggest the organic kind) Stir and eat. No, stir and enjoy; it really tastes great, and good for you too.
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